Cookies & BarsNo. 1938 · The 2026 edition
3 Ingredient Ghost Halloween Cookies
Make adorable ghost cookies with just 3 ingredients and no baking required!
Our own summary of the original — the full post and photos live at butterwithasideofbread.com.
These spooky Halloween treats use Milano cookies, white almond bark, and mini chocolate chips. Simply dip, decorate, and let set for a quick festive snack. Store in an airtight container for up to 4 days.
Ingredients
Directions
- Gently coat each Milano cookie completely in the melted white almond bark.
- Set the coated cookies on a silicone baking mat or parchment-lined sheet.
- Press three mini chocolate chips into each ghost: two close together near the top for eyes, and one centered below for a mouth.
- Repeat for all cookies, then let them rest until the coating hardens. Keep in an airtight container at room temperature for up to 3-4 days.
