Charcuterie & Snack BoardsNo. 2980 · The 2026 edition
Halloween Charcuterie Board Recipe
Assemble a spooky Halloween charcuterie board loaded with cheeses, meats, fruits, and creepy decorations—perfect for any party.
Our own summary of the original — the full post and photos live at cookingwithcurls.com.
This Halloween charcuterie board recipe combines a variety of cheeses like Brie, Gouda, and pepper jack with meats such as Genoa salami and prosciutto. It also features fresh and dried fruits, nuts, crackers, and dips, all arranged on a board with fun Halloween decorations. It's an easy crowd-pleaser for your Halloween gathering.
Ingredients
Directions
- Transfer the olives, mustard, cornichons, and guacamole into individual small bowls and set them onto the board.
- Begin placing the meats and cheeses, starting with the larger wedges and blocks.
- Next, distribute the crackers, bagel chips, breadsticks, and sliced baguette across the board, leaving space between them.
- Fill any empty areas with the fresh blackberries, black grapes, dried apricots and cherries, dark chocolate covered almonds, and roasted cashews.
- Add spooky spiders or other Halloween-themed decorations, then serve right away.
Per serving
- 47.0 fat g
- 44.0 carbs g
- 18.0 sugar g
- 683.0 calories
- 26.0 protein g
More photos
Photos hosted by cookingwithcurls.com.
