No-Bake TreatsNo. 3055 · The 2026 edition
Halloween Marshmallow Pops
Turn fluffy marshmallows into spooky treats with these easy Halloween Marshmallow Pops!
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These Halloween Marshmallow Pops are a fun and simple treat for the holiday. Just insert straws into jumbo marshmallows, dip in melted chocolate, and decorate with sprinkles, candy corn, and googley eyes. Let them set for an hour before serving.
Ingredients
Directions
- Cover a baking sheet with parchment paper.
- Push a half straw into the bottom of a jumbo marshmallow.
- Melt the almond bark in a medium bowl following the instructions on the package.
- Dunk each marshmallow halfway into the warm chocolate, then gently tap off extra coating.
- Right away, top with Halloween sprinkles and place the pop on the prepared sheet.
- If you're adding candy corn or googley eyes, wait about one minute for the chocolate to firm up slightly before pressing them on.
- Leave the marshmallow pops out at room temperature for one hour to fully set.
