Charcuterie & Snack BoardsNo. 8460 · The 2026 edition
How to Make a Fun & Festive Halloween Snack Board
Assemble a creepy-cute Halloween snack board with mummy pigs, ghost pizzas, and more—perfect for parties!
Our own summary of the original — the full post and photos live at thekitchn.com.
This Halloween snack board combines savory and sweet treats on a single platter. Arrange mummy pigs in a blanket, ghost pizzas, deviled eggs, puff pastry bats, and ghoulish pretzels around a bowl of dip, then fill with veggies, fruit, and clementine pumpkins. Finish with scattered candy eyes and corn for a festive, graze-friendly display.
Ingredients
Directions
- Select your largest cutting board or a big baking sheet. Set the bowl of guacamole or hummus on the board and include a spoon. Distribute the mummy pigs in a blanket, cheese ghost mini pizzas, deviled eggs, puff pastry bats, and ghoulish pretzels around the board. Fill in gaps with vegetable sticks and fruit. For a spooky touch, top the deviled eggs with chives and press a small piece of celery onto each clementine's top to mimic tiny pumpkins.
- At this stage, the board is quite crowded, so sprinkle candy eyes and candy corn into the open spaces. Be sure to provide plates for guests to build their own servings or napkins for those who prefer to graze casually.
