Cakes & CupcakesNo. 8834 · The 2026 edition
Pumpkin Chocolate Chip Mug Cake
Whip up a single-serving pumpkin chocolate chip cake in your microwave in minutes!
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This quick and easy mug cake combines pumpkin puree, maple syrup, and chocolate chips for a cozy fall treat. Simply mix the ingredients in a mug, microwave for a couple of minutes, and enjoy. Top with vanilla ice cream for an extra indulgent dessert.
Ingredients
Directions
- In a microwave-safe mug, mix together all the ingredients until they are thoroughly blended.
- Cook the mixture in the microwave on the highest setting for 2 to 2½ minutes, or until the center is fully set.
- Enjoy the mug cake plain, or add a scoop of vanilla ice cream on top.
Per serving
- 15.0 fat g
- 74.0 carbs g
- 55.0 sugar g
- 470.0 calories
- 10.0 protein g
More photos
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