Cookies & BarsNo. 8906 · The 2026 edition
25 Cute Halloween Cookie Ideas
These adorable ghost cookies are easy to make and perfect for Halloween parties or spooky treats.
Our own summary of the original — the full post and photos live at sarahscoop.com.
These cute ghost cookies start with a simple sugar cookie dough that's chilled, rolled, and cut into ghost shapes. After baking, they're decorated with a vanilla glaze and finished with black gel icing faces for a fun Halloween treat.
Ingredients
Directions
- Beat together ⅔ cup unsalted butter and 1 cup granulated sugar until light and fluffy, then mix in 1 large egg and 2 teaspoons vanilla extract.
- Stir in 2 ½ cups all-purpose flour, ½ teaspoon baking powder, and ½ teaspoon salt until a soft dough forms. Refrigerate for 30 minutes to make cutting easier.
- Roll the dough to about ¼-inch thickness using a rolling pin, then cut out ghost shapes with a ghost cookie cutter.
- Arrange the cookies on baking sheets lined with parchment paper. Bake at 350°F for 8–10 minutes, just until the edges are set.
- Whisk together 2 cups powdered sugar, 3 tablespoons milk, and 1 teaspoon vanilla extract to make a thick glaze. Spoon it into a disposable piping bag.
- Pipe an outline around each ghost cookie, then flood the inside with glaze. Let set for 10–15 minutes, then draw faces using black gel icing.
More photos
Photos hosted by sarahscoop.com.