No-Bake TreatsNo. 7840 · The 2026 edition
Caramel Apples
Make these easy homemade caramel apples with just 6 ingredients and 4 simple steps.
Our own summary of the original by Suzie — the full post and photos live at allrecipes.com.
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These classic caramel apples are a fall favorite. You'll coat fresh apples in a smooth, homemade caramel sauce made from melted caramels and milk. Simply insert sticks, dip, and let them set for a sweet treat perfect for autumn celebrations.
Ingredients
Directions
- Collect your apples, wooden sticks, cooking spray, caramels, and milk.
- Twist off the stems, push a stick into the top of each apple, and spray a baking sheet with cooking spray.
- Unwrap the caramels and place them in a microwave-safe bowl with 2 tablespoons of milk. Microwave for 2 minutes, stirring once, then let it cool for a moment.
- Quickly dip each apple into the warm caramel, coating it evenly, then set them on the prepared baking sheet to harden.
Per serving
- 6.0 fat g
- 76.0 carbs g
- 62.0 sugar g
- 350.0 calories
- 4.0 protein g
More photos
Photos hosted by allrecipes.com.
