Cookies & BarsNo. 6017 · The 2026 edition
Creepy Halloween Cookies
Whip up a batch of spooky orange and black cookies for a frightfully delicious Halloween treat.
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These creepy Halloween cookies are simple to make and perfect for parties. With orange and black dough and festive sprinkles, they capture the spirit of the season. Bake a batch to delight both kids and adults.
Ingredients
Equipment
- baking sheets
- parchment paper
- mixer
- bowls
Directions
- Set your oven to 375°F (190°C) and prepare baking sheets with parchment paper.
- Mix flour, baking soda, and salt together in a small bowl with a whisk.
- In a larger bowl, cream the butter and sugar until smooth. Beat in the egg and vanilla extract.
- Slowly incorporate the dry ingredients into the wet mixture until fully combined. Split the dough into two portions; color one orange and the other black with food coloring.
- Shape the dough into 1-inch balls, arrange them on the baking sheets, and gently press down to flatten. Top with Halloween sprinkles.
- Bake for 8 to 10 minutes, until the edges turn a light golden brown. Let cookies cool on wire racks.