Cookies & BarsNo. 1772 · The 2026 edition
Easy Cookie Recipes for a festive Halloween season
Get ready for a spooktacular Halloween with these easy, buttery cookies that are perfect for parties and ghoulish gatherings!
Our own summary of the original — the full post and photos live at tumblr.com.
These simple sugar cookies come together quickly with basic ingredients. Cream butter and sugar, add egg and vanilla, then mix in dry ingredients. Roll into balls, bake until golden, and cool for a delightful treat.
Ingredients
Equipment
- mixing bowls
- baking sheet
- parchment paper
- wire rack
Directions
- Set the oven to 375°F (190°C).
- In a large bowl, beat the softened butter and granulated sugar together until the mixture is light and fluffy.
- Add the egg and vanilla extract, beating until everything is well blended.
- In a different bowl, combine the flour, baking soda, and salt with a whisk.
- Slowly mix the dry ingredients into the wet mixture, stirring just until they come together.
- Shape the dough into small balls and arrange them on a parchment-lined baking sheet.
- Bake for 9 to 11 minutes, or until the edges turn a light golden brown.
- Let the cookies rest on the baking sheet for a few minutes, then move them to a wire rack to finish cooling.
