Cookies & BarsNo. 3560 · The 2026 edition
Easy Halloween Cookies
Whip up these easy Halloween cookies in minutes—just dip, sprinkle, and dry for a festive treat!
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These simple Halloween cookies require only three ingredients: white melting chocolate, wafer cookies, and Halloween sprinkles. Start by melting the chocolate, then dip the top half of each wafer and add sprinkles. Place them on a lined baking sheet to dry for about 35 minutes, and you'll have a batch of cute, crunchy treats ready for any spooky celebration.
Ingredients
Directions
- Melt the white chocolate according to the package instructions. Then, dip the top portion of each wafer cookie into the melted chocolate.
- Immediately add a variety of Halloween sprinkles to the chocolate-coated area.
- Transfer the cookies to a baking sheet lined with parchment or wax paper. They should be set and dry in about 35 minutes, though drying time can vary depending on the type of melting chocolate used.
