Brownies & BlondiesNo. 4221 · The 2026 edition
Gooey Halloween Brownie Cups #HalloweenTreatsWeek
These gooey brownie cups are packed with caramel, chocolate chips, and fun Halloween candy for the perfect spooky treat!
Our own summary of the original — the full post and photos live at dessertsrequired.com.
Gooey Halloween Brownie Cups are a festive dessert featuring a rich brownie base with a hidden caramel center. Topped with your favorite Halloween candy and sprinkles, they're easy to make and perfect for parties. Each bite is a gooey, chocolatey delight that kids and adults will love.
Ingredients
Directions
- Preheat your oven to 350°F and line a muffin tin with paper liners.
- Cream softened unsalted butter with light brown sugar and granulated sugar until fluffy. Beat in eggs one at a time, then stir in vanilla extract.
- Mix in all-purpose flour, salt, and chocolate chips until just combined. Spoon half the batter into the liners.
- Add a teaspoon of caramel dip onto the batter in each cup, then cover with the remaining batter.
- Bake for about 15-18 minutes until the edges are set but the centers are still gooey. Immediately press Halloween candy into the tops and sprinkle with Halloween sprinkles. Let cool before serving.
More photos
Photos hosted by dessertsrequired.com.
