Halloween Charcuterie Board

Create a spooky yet sophisticated Halloween snack board that's perfect for parties.

16 min Serves 16 Medium American

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This Halloween charcuterie board combines cheese, cured meats, fruit, and crackers with a festive presentation. Arrange brie with jam and dried cherries, then add cheddar, merlot cheese, mustards, Little Smokies, and more. Fan out crackers and sausage for a visually appealing spread that's easy to serve.

Directions

Start with a large round or rectangular serving board or cutting board.

Set the brie on a small plate, then arrange dried cherries around it. Spoon the jam onto the center of the brie and insert a cheese knife into the jam.

Arrange the sliced cheddar and the cubed merlot cheese on opposite corners of the board, away from the brie.

Combine the dijon and whole grain mustards in a small condiment bowl. Place the bowl on the board and encircle it with Little Smokies, if you're including them.

Fill in the rest of the board with the remaining ingredients, fanning out the crackers and sausage. Serve right away.