No-Bake TreatsNo. 5074 · The 2026 edition
Halloween Krispy Treats
Transform classic Rice Krispies treats into spooky Halloween bites with orange chocolate and festive sprinkles!
Our own summary of the original — the full post and photos live at cupcakediariesblog.com.
These Halloween treats start with classic Rice Krispies marshmallow squares. They are cut and dipped in orange-tinted white chocolate, then decorated with Halloween sprinkles and purple sugar crystals. Perfect for Halloween parties or trick-or-treat bags!
Ingredients
Directions
- Grease the bottom of a 9x13-inch pan with butter.
- Place 4 tablespoons of butter in a large microwave-safe bowl and heat until completely melted. Then add the mini marshmallows and stir to coat them evenly.
- Microwave the marshmallow mixture for 30 seconds, then stir. Microwave another 30 seconds and stir again. Add the Rice Krispies cereal to the bowl and mix thoroughly.
- Transfer the mixture to the greased pan. Using wet hands, press it down evenly into the pan. Add Halloween sprinkles and purple sugar crystals as desired. Cover the pan and refrigerate for about one hour to set.
- Cut the cooled mixture into squares and transfer them to a sheet of wax paper.
- In a microwave-safe bowl, melt the white chocolate chips in 30-second bursts, stirring after each interval, until smooth. Add orange food coloring to achieve the desired shade of orange.
- Dip the bottom third to half of each Rice Krispies square into the orange chocolate. Place them upside down on the wax paper to allow the chocolate to set.
