Halloween Party Punch Recipe

Directions

1. In a very large pitcher or container, mix together all juices.
2. DO NOT add additional water called for on the frozen cranberry juice, just add the frozen concentrate.
3. Once all the juices are mixed together, chill in the fridge until ready to serve.
4. When ready to serve, fill punch bowl/dispenser half way with punch base.
5. Then add lemon lime soda until punch bowl is about 3/4 full.
6. Add frozen cherries (optional).
7. Then add 1.5 to 3 pounds dry ice. (optional)
8. This step is also optional. If you don't use dry ice, just add regular ice to your punch.
9. **Please read tips for using dry ice before using in punch**