No-Bake TreatsNo. 4240 · The 2026 edition
Sprinkle Halloween Marshmallow Pops Recipe
Whip up these spooky Sprinkle Halloween Marshmallow Pops in minutes—perfect for parties!
Our own summary of the original by Lily Schneider — the full post and photos live at sarahscoop.com.
These easy marshmallow pops are dipped in colorful candy melts and topped with festive Halloween sprinkles. With a few simple steps, you can create a fun, customizable treat that sets in minutes. Great for kids and adults alike!
Ingredients
Directions
- Put your candy melts into a microwave-safe bowl.
- Heat them in 30-second bursts, stirring after each interval, until the candy is fully melted and smooth.
- Grasp a marshmallow by its lollipop stick and dip it into the melted candy, coating it completely.
- Let the extra candy drip off.
- For a marbled look, use a straw to gently swirl the coating while it's still wet.
- While the coating is still wet, cover the marshmallow pop with Halloween sprinkles. Get creative with colors and shapes!
- Place the finished pops on a parchment-lined baking sheet.
- Allow them to sit until the coating hardens, which takes just a few minutes.
More photos
Photos hosted by sarahscoop.com.
