Charcuterie & Snack BoardsNo. 6193 · The 2026 edition
Thanksgiving Charcuterie Board
This Thanksgiving, wow your guests with a festive charcuterie board shaped like a turkey—featuring a pear body and tasty feather fixings!
Our own summary of the original — the full post and photos live at helloyummy.co.
Transform a simple pear into a turkey centerpiece for your holiday spread. Add chocolate chip eyes, a carrot beak and legs, and a red pepper mouth, then surround it with crackers, cheese, and pepperoni to form the feathers. It's a fun, edible decoration that's as delicious as it is adorable.
Ingredients
Directions
- Assemble the turkey by attaching two mini chocolate chips onto the pear as eyes. Add a small carrot triangle for the beak and two carrot sticks for legs. Use a small piece of red pepper for the mouth.
- Set the decorated pear on a round board or serving platter.
- Arrange crackers, sliced cheese, and pepperoni around the pear to create the bird's tail feathers.
More photos
Photos hosted by helloyummy.co.
