Candies & ChocolatesNo. 7346 · The 2026 edition
Chocolate and Marshmallow Fluff Fondue for the Little Dipper CrockPot
Whip up a decadent chocolate-marshmallow fondue in your Little Dipper—perfect for dipping!
Our own summary of the original — the full post and photos live at crockpot365.blogspot.com.
This easy fondue recipe combines milk and white chocolate with marshmallow fluff and cream for a luscious dip. Cooked in a small slow cooker, it's ready in about 90 minutes with occasional stirring. Serve with pound cake, fruit, and almonds for a fun Halloween treat.
Ingredients
Directions
- Chop the milk chocolate and white chocolate bars into small pieces and place them in the Little Dipper slow cooker.
- Sample a couple of chocolate squares to confirm the flavor is good.
- Pour in the heavy whipping cream and the almond extract (or Amaretto if using).
- Scoop one cup of marshmallow fluff from the jar, then use your fingers to press it into the crock—licking them afterwards is part of the fun.
- Put the lid on, plug in the Little Dipper, and let it cook for roughly 90 minutes. Give it a stir about every half hour.
- Don't forget to lick the spoons after stirring.
- Serve the fondue with pound cake cubes, graham crackers, sliced fruit, and whole almonds for dipping.
More photos
Photos hosted by crockpot365.blogspot.com.
