Cakes & CupcakesNo. 7308 · The 2026 edition
Easy Monster Halloween Teacakes
Turn ordinary teacakes into adorable monsters with colorful candy melts and googly eyes!
Our own summary of the original — the full post and photos live at eatsamazing.co.uk.
These easy monster teacakes are a fun Halloween treat. Simply pipe melted candy melts in zigzag patterns over store-bought teacakes, then press on candy eyeballs to create silly faces. Chill briefly to set, and they're ready to spook your guests.
Ingredients
Directions
- Arrange the 12 teacakes on a baking sheet or plate lined with parchment paper, ensuring the tray fits inside your refrigerator.
- Put each color of candy melts into its own microwave-safe bowl. Melt one color according to the package directions, watching closely to avoid overheating since they soften rapidly.
- Transfer the melted candy into a disposable piping bag or a small resealable plastic freezer bag.
- Cut a small tip off one corner of the bag and pipe a zigzag or squiggly design over the top of one teacake. Do the same for three more teacakes.
- While the candy is still wet, attach a mix of large and small candy eyeballs to each decorated teacake to create a monster face.
- Melt the remaining candy colors one at a time and pipe designs on the rest of the teacakes, adding eyeballs as before.
- Put the tray of completed monster teacakes into the refrigerator to let the candy harden, which takes roughly 15 to 20 minutes.
- Take the teacakes out of the fridge and keep them in a cool, dry location until you're ready to serve.
