Halloween Treats

Directions

1. Prepare a batch of Rice Krispie treats following the box recipe, but increase all ingredients by half and spread the mixture onto a large cookie sheet. Allow it to cool for 30 minutes, then use Halloween-shaped cookie cutters to cut out shapes. Decorate the treats with frosting, sprinkles, and any candy you desire.
2. Bake cupcakes using your preferred cake mix as directed. Once cool, frost each cupcake with white frosting. Place a small spoonful of blue frosting in the center, then press a peanut or peanut butter M&M into the blue frosting. Use red gel icing to draw squiggly lines around the M&M, creating a bloodshot eye effect.