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Pies & TartsNo. 9317 · The 2026 edition

Pumpkin pie

This classic autumn dessert blends warm spices with creamy pumpkin for a timeless treat.

Easy

Our own summary of the original — the full post and photos live at en.wikipedia.org.

A straightforward pumpkin pie recipe that combines pumpkin puree, eggs, condensed milk, sugar, and a blend of cinnamon, ginger, nutmeg, cloves, and allspice, baked in a pie shell and optionally finished with whipped cream or marshmallows.

Ingredients

Directions

  1. Combine the prepared pumpkin puree with the eggs, condensed milk, sugar, and your chosen spices (cinnamon, ginger, nutmeg, cloves, and allspice) in a large bowl.
  2. Pour the mixture into your prepared pie crust and bake until set. Once cooled, you can garnish the top with whipped cream or marshmallows if desired.

Open the original on en.wikipedia.org