Cheesy Broccoli and Chicken Stuffed Skulls

Directions

1. Preheat oven to 375 degrees Fahrenheit.
2. Brush 8 skull cavities in 2 skull pans with butter or spray with non-stick spray.
3. Combine Cheesy Broccoli Chicken Oven Sauce with broccoli, chicken, and cheese. Stir until well combined.
4. Unroll tubes of pizza dough.
5. Cut dough in half.
6. Lay 1 piece of dough over a skull cavity in a pan.
7. Continue filling 8 skulls with dough.
8. Equally divide the filling among the 8 skulls.
9. Fold dough over top of filling, cutting off excess, pinching together the seams.
10. Brush egg wash over tops of dough.
11. Bake for 24-28 minutes until the top dough is baked through.