Dips & SpreadsNo. 3881 · The 2026 edition
Spooky Halloween Avocado Dip Recipe
Serve this creepy avocado dip from a carved pumpkin for a Halloween party that's both delicious and decorative!
Our own summary of the original by Elizabeth Heiskell — the full post and photos live at today.com.
This spooky Halloween avocado dip is easy to prepare and perfect for parties. Mix avocado with mayo, lime, and spices, then chill. Serve it from a carved pumpkin with bacon and chips for a frightfully fun appetizer.
Ingredients
Directions
- In a small bowl, combine the avocado flesh with mayonnaise and lime juice, mashing until blended.
- Stir in chili powder, minced garlic, and salt until well incorporated.
- Press a piece of plastic wrap directly onto the surface of the dip, then refrigerate for at least 1 hour. You can also make this a day ahead. Before serving, taste and add extra salt if needed.
- Carefully spoon the dip around the outside of the carved pumpkin's mouth for a spooky effect. Garnish with crumbled bacon and serve with tortilla chips on the side.
