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Pies & TartsNo. 9863 · The 2026 edition

These mini pumpkin pies taste like fall, thanks to a trio of spices

These mini pumpkin pies deliver all the cozy flavors of fall in a single bite.

Easy

Our own summary of the original — the full post and photos live at washingtonpost.com.

Made with real pumpkin puree and a trio of warm spices, these mini pies are the perfect autumn dessert. Simply mix the ingredients and bake for a quick and tasty treat.

Ingredients

Directions

  1. Stir together the pumpkin puree, spices, and remaining ingredients, then bake until the pies are set.

Open the original on washingtonpost.com