Halloween Candied Popcorn

Combine white chocolate, peanut butter, and your favorite Halloween candies for an irresistible snack.

Easy

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This easy Halloween snack starts with salted popcorn topped with a melted white chocolate and peanut butter drizzle. Then it's loaded with Reese's Pieces, candy corn, and mini marshmallows for a festive and delicious treat. Let it set before serving for the perfect crunchy, sweet, and salty bite.

Ingredients

6 cups popcorn, popped and salted (I use my homemade kettle corn)

4 ounces white chocolate

1 tablespoon peanut butter

1/2 cup Reese's Pieces

1/2 cup candy corn

1 cup mini marshmallows

Directions

Spread the popped and salted popcorn onto a foil-lined baking sheet. Have the candies measured and set aside.

In a small saucepan over low heat, combine the white chocolate and peanut butter. Stir frequently until completely melted and smooth.

Drizzle the melted mixture over the popcorn. Immediately sprinkle the Reese's Pieces, candy corn, and mini marshmallows on top.

Allow the popcorn to cool and harden before serving (if you can wait that long!).