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Tools & TechniquesNo. 1563 · The 2026 edition

To Carve Pumpkins Safely, You Only Need These Two Tools

For safe pumpkin carving, you really need just two simple tools—a serrated vegetable knife and a hacked soup ladle.

Easy

Our own summary of the original — the full post and photos live at thekitchn.com.

Image 5: Pumpkin surrounded by kitchen utensils including ladles, knives, and a scoop on a marble surface.
PHOTO · THEKITCHN.COM

Carving pumpkins safely is easy with just a serrated vegetable knife (thin blade for best control) and a soup ladle with the handle broken off for better access. Use the knife with a gentle sawing motion for features, then scoop out seeds and guts with the ladle. For an even better look, cut a hole in the pumpkin's bottom to hide the electric cord and maintain its shape.

You'll need

Directions

  1. Take a serrated vegetable knife—one with a thin blade works best—and slowly saw back and forth to cut out the eyes, nose, and mouth of your jack-o'-lantern.
  2. Snap the handle off a soup ladle for better maneuverability, then use the ladle to scrape out all the seeds and stringy pumpkin insides.
  3. For a cleaner look, you can cut an opening in the bottom of the pumpkin instead of the top. This hides the power cord and helps the pumpkin hold its shape; scoop from that bottom opening.

Open the original on thekitchn.com