Halloween Rice Krispies Treats

Whip up spooky-sweet Halloween Rice Krispies Treats loaded with M&Ms, candy corn, and sprinkles!

15 min Serves 16 Easy American

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These Halloween Rice Krispies Treats are a festive twist on the classic, packed with colorful M&Ms, candy corn, and sprinkles. Made with butter, marshmallows, and vanilla, they're easy to prepare and perfect for parties. Simply press into a pan, cool, and cut into squares for a fun treat.

Ingredients

8 tablespoons unsalted butter

15 ounces marshmallows (use mini or regular sized; about 1 1/2 (10 ounce) bags)

2 teaspoons vanilla extract

9 cups Rice Krispies Cereal

1 cups Halloween M&Ms

1/2 cup Halloween Sprinkles

1 cups candy corn

Directions

Prepare a 9x13-inch baking pan by lining it with foil and coating the foil with cooking spray. Set aside.

In a medium saucepan over medium-low heat, melt the butter and marshmallows together. Once fully melted, take the pan off the heat and mix in the vanilla extract. Immediately add the Rice Krispies cereal and stir until well coated. Then fold in the Halloween M&Ms, candy corn, and sprinkles.

Transfer the mixture to the prepared pan. Press it down evenly to flatten. (Spraying your hands with cooking spray helps prevent sticking and burning.) Let the treats cool completely before slicing into squares.