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Fun Shapes & DesignsNo. 1332 · The 2026 edition

How to Make Halloween Hot Dogs (Sausage Mummies)

Wrap sausages in cheese strips and add seaweed eyes for spooky mummy hot dogs that are fun and delicious.

Easy

Our own summary of the original — the full post and photos live at createeathappy.blogspot.com.

How to Make Halloween Hot Dogs (Sausage Mummies) | Japanese Cooking Video Recipe | Create Eat Happy :) Easy & Authentic Japanese Home Cooking
PHOTO · CREATEEATHAPPY.BLOGSPOT.COM

These Halloween hot dogs transform ordinary sausages into adorable mummies. Cheese slices become bandages, and nori-eyed cheese rounds give them life. Perfect for a festive snack that's quick to make.

Ingredients

Directions

  1. Slice cheese into thin strips and let them sit at room temperature until softened. This prevents the cheese from cracking when you wrap it around the sausage.
  2. Cook the sausages and allow them to cool until just warm to the touch. Then wrap the cheese strips around each sausage to create the mummy bandages.
  3. For the eyes, cut small rounds from the cheese and add a tiny circle of Nori seaweed in the center. (A Nori punch makes this easier.) Place the eyes onto the mummy sausages to complete the look.

Open the original on createeathappy.blogspot.com