Mummy Halloween Hot Dogs

These mummy hot dogs are a spooky, fun treat that's perfect for Halloween parties!

20 min Serves 8 Medium American

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Transform ordinary hot dogs into adorable mummies with crescent dough strips and candy eyes. Bake until golden, then attach eyes with a dab of mustard for a creepy-cute snack that kids and adults will love.

Directions

Heat your oven to 350°F.

Pat the hot dogs dry with paper towels to remove any moisture, then set them aside.

Unroll the crescent dough and press the perforated seams together to seal. Using a pizza cutter or knife, cut the dough into strips about ¼ inch wide; the length doesn't matter.

Wrap the dough strips around each hot dog, crossing them slightly for a mummy look. Avoid overlapping too many layers so they bake evenly, and leave a small gap for the eyes.

Place the wrapped hot dogs on a parchment-lined baking sheet, spaced apart. Bake for 8 to 10 minutes, until the dough is golden brown.

Use a dab of mustard (or ketchup) to stick two candy eyes onto each mummy.