Don't Throw Out Those Pumpkin Seeds! Make This Four-Ingredient Snack Instead

Turn leftover pumpkin seeds into a quick, crunchy four-ingredient snack using your air fryer.

Easy

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This easy recipe transforms fresh pumpkin seeds into a savory-spiced treat with just oil, pumpkin pie spice, and salt. Simply coat the seeds, air fry at 350°F for 12–15 minutes, shaking once, and enjoy. Optionally add a little sugar for sweetness.

Directions

In a small bowl, toss together the pumpkin seeds, oil, pumpkin pie spice, salt, and a pinch of sugar if you like, until everything is evenly coated.

Spread the mixture in an air fryer basket and cook at 350°F for 12 to 15 minutes, pausing halfway to give the basket a good shake.

Don't Throw Out Those Pumpkin Seeds! Make This Four-Ingredient Snack Instead

Ingredients

Directions

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